CEDIC KAFANA

In Vodovodska Street in Žarkovo, there is an old hospitality establishment run by the Čedić family. This house bears the name of the family that has been managing the establishment for decades, always known as a place where "good food is served."

At the Čedić restaurant, in addition to the warm domestic atmosphere provided by the hosts, the menu rich in traditional specialties prepared according to old recipes further enhances the pleasant ambiance. Serving cornbread muffins and homemade cheese as an introduction to the culinary delights continues to be a traditional welcome for guests who are always happy to return. You will enjoy excellent appetizers, veal under the bell, grilled dishes, traditionally cooked meals, homemade desserts, and more. The working hours of Čedić Tavern are from 11 AM to 11 PM every day.

Following new trends in Serbian hospitality, Čedić Tavern has expanded its offerings to include catering as a service that will facilitate the organization of celebrations, cocktail parties, birthdays, and various events. The catering is rich in domestic products decorated in a recognizable style, gracing your tables and bringing smiles to satisfied guests. One of the catering services includes the delivery of hot meals, sandwiches, and savory breakfasts for employees. All meals are packed in disposable packaging and come with utensils.

Here are some of the specialties:

• Veal under the bell
• Pork ribs under the bell
• Kebabs in kaymak
• Roasted hocks
• Knuckles in sauerkraut
• Aspic
• Tripe
• Bean stew with smoked ribs
  
  
  
  
  
  
  
  
  
  

Tags:
ethnic restaurant, tavern, catering, fast food, hot meals, veal under the bell, homemade food, garden, fireplace, burger, Žarkovo, grill, meal delivery, ambiance